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Bacon Wrapped Chicken With Blue Cheese And Pecans Recipe

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Rachael Ray on Food Network
Related tags
low carb New Year's
Nutrition per serving    (USDA % daily values)
CAL
616
FAT
140%
CHOL
83%
SOD
73%

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Ingredients for 4 servings

1/4 cup toasted pecans, chopped

2 tablespoons grainy mustard

1/2 cup half-and-half or cream

4 pieces boneless, skinless chicken breast

1 cup blue cheese crumbles

4 slices good-quality center cut bacon

2 scallions, sliced on bias

1 cup chicken stock

Salt and freshly ground black pepper

2 tablespoons butter

Special equipment: toothpicks

2 tablespoons all-purpose flour

1 tablespoon extra-virgin olive oil

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