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Green Beans With Mustard Cream Sauce And Toasted Almonds

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sides low carb easter
Nutrition per serving    (USDA % daily values)


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Ingredients for 10 servings

1 (16 ounce) package frozen pearl onions or small whole white onions

4 tablespoons butter

2 pounds green beans, trimmed and snapped into 2-inch pieces

1 1/2 cups milk

1/2 cup chicken broth

1/4 cup dijon mustard

1/2 cup slivered almonds, toasted until fragrant in a 325-degree oven (10 minutes or less)

3 tablespoons flour

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