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Chocolate Candy Cane Cookies Recipe

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Kitchen Daily
Related tags
dessert vegetarian christmas halloween
Nutrition per serving    (USDA % daily values)
CAL
235
FAT
27%
CHOL
16%
SOD
8%

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Ingredients for 18 servings

1 cup plus 2 tablespoons powdered sugar

1/4 teaspoon salt

3/4 teaspoon peppermint extract

3/4 cup (1 1/2 sticks) unsalted butter, room temperature

1 cup sugar

1 3/4 cups all purpose flour

For Filling:

1/2 cup crushed red-and-white-striped candy canes or hard peppermint candies (about 4 ounces)

For Cookies:

1 large egg

1/2 cup unsweetened cocoa powder (preferably Dutch-process)

2 drops (or more) red food coloring

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