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Java Chicken In Coconut Sauce

Recipe Details
Nutrition

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Cook time:

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15 Ingredients

  • 2 large shallots, chopped
  • 1/4 cup water
  • 2 Tbsps peanut oil
  • 1 Tbsp chopped peeled fresh ginger
  • 5 whole blanched almonds, chopped
  • 3 anchovy fillets
  • 2 garlic cloves, chopped
  • 1/2 tsp whole white peppercorns
  • 5 skinless boneless chicken breast halves, each cut diagonally into 4 pieces
  • 3 cups canned unsweetened coconut milk
  • 1 large tart green apple, peeled, cored, thinly sliced
  • 4 fresh or frozen kaffir lime leaves
  • 1 stalk fresh lemongrass, halved lengthwise
  • 2 Tbsps fresh lemon juice
  • Chopped fresh Italian parsley

Preparation

Read recipe preparation at Epicurious  

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