Watercress Mayonnaise

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
435
FAT
154%
CHOL
31%
SOD
1%

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Ingredients for 6 servings

2 egg yolks

½ small crushed garlic clove

200.0ml groundnut or vegetable oil

75 g bag watercress , leaves and stalks

1 heaped tsp Dijon mustard

100.0ml olive oil

1 tbsp each lemon juice and white wine vinegar

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