Peach Upside Down Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
317
FAT
37%
CHOL
27%
SOD
35%

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Ingredients for 8 servings

Topping

1 egg

1/4 cup butter , at room temperature

1 1/2 teaspoons baking powder

6 peaches , cut in half

1/4 teaspoon salt

3 tablespoons butter , softened

1/4 teaspoon almond flavoring

Batter

1/2 teaspoon baking soda

1/4 cup milk

1/2 cup sugar (180 ml)

1 cup flour

1/3 cup brown sugar

6 maraschino cherries , cut in half

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