Chili

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For the Love of Cooking
Nutrition per serving    (USDA % daily values)
CAL
237
FAT
16%
CHOL
18%
SOD
95%

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Ingredients for 5 servings

1 1/2 meat Stew Meat

1-2 tsp Olive Oil

1 x Onion

1 x stalk of celery

6 x cloves of garlic

Orange bell pepper

Jalapeno

2 16 oz diced tomatoes

2 tsp cumin powder

3 tbsp Chili Powder

1 tsp Black Pepper

2 tsp Salt

1/2 tsp Oregano

1 tsp Garlic Powder

1 tsp Sugar

2 tbsp Vinegar

1 7 oz whole green chiles

2 15 oz Tomato Sauce

1 16 oz Black Bean

2 16 oz Pinto Beans

shredded cheese

sliced green onions

Sour Cream

Saltine Crackers

Hot Sauce

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