Cinnamon Muffins

14 faves
More from this source
Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
1196
FAT
196%
CHOL
117%
SOD
110%

Comments

Add a comment

Ingredients for 5 servings

2 cups brown sugar, packed

1 cup shelled walnuts

2 teaspoon ground cinnamon

3/4 cup softened butter, salted

3 large eggs

1 teaspoon vanilla extract

3 cups unbleached all purpose flour

1 1/2 cups sour cream

1 1/2 teaspoon baking soda

1 1/2 teaspoon baking powder

1/2 teaspoon salt

You might also like

Banana Crumb Muffins
Pip & Ebby
Oatmeal Blueberry Applesauce Muffins
Joy The Baker
Monkey Muffins
The Pioneer Woman
Cappuccino Cinnamon Pecan Muffins Recipe
Food Republic
Blueberry Muffins With Cinnamon Crisp Topping
Not Without Salt
Pumpkin Muffins
smitten kitchen
Chocolate Cinnamon Babka Muffins
How Sweet It Is
Zucchini Muffins
One Hungry Mama
Mason Jar Blueberry Muffins
Bijouxs
Apple Cinnamon Chip Muffins
My Baking Addiction