Homemade Candy Easter Eggs

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Oxmoor House

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Ingredients

8 cups powdered sugar, sifted

1 cup butter or margarine, softened

1 tablespoon maraschino cherry juice

1 cup black walnuts, finely chopped

1 (3-ounce) can flaked coconut

1 (6-ounce) bottle maraschino cherries, drained and finely chopped

1 tablespoon vanilla extract

3 (8-ounce) bars milk chocolate

4 (1-ounce) squares unsweetened chocolate

Royal Frosting

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