Really Easy Prawn Curry

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
164
FAT
9%
CHOL
79%
SOD
51%

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Ingredients for 2 servings

1 small onion

2 tbsp Red Pesto

1 fresh birdseye chilli

150 ml boiling water

2 cloves garlic

250 g Pack of Prawns (works fine with value/basics prawns)

1 inch ginger

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