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Grilled Spiced Chicken Breasts

Nutrition per serving    (USDA % daily values)
CAL
171
FAT
12%
CHOL
45%
SOD
50%

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Ingredients for 6 servings

2 teaspoons coriander seeds

2 bay leaves

2 teaspoons black peppercorns

4 whole cloves

3 large whole boneless chicken breasts with skin (about 10 ounces each), halved

1 1/2 teaspoons salt

Creole Sauce with Yellow Peppers as an accompaniment

thyme sprigs for garnish

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