Hot Chocolate Sauce

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
250
FAT
82%
CHOL
4%
SOD
3%

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Ingredients for 4 servings

170 g unsweetened chocolate, broken in pieces

15 ml (1 tablespoon) golden syrup

15 g butter

60 ml (4 tablespoons) water

5 ml instant coffee, dissolved in 15 ml boiling water

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