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Grilled Cream Cheese Sandwich With Banana And Pineapple Salsa Recipe

Nutrition per serving    (USDA % daily values)
CAL
488
FAT
99%
CHOL
54%
SOD
18%

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Ingredients for 6 servings

1 orange, zested

1/4 vanilla bean split

1 tablespoon rum

4 to 6 ripe bananas, peeled and sliced lengthwise 1/4 inch thick

4 ounces butter, room temperature

6 pieces aluminum foil, cut into 8 by 8-inch squares

12 slices Brioche, cut 1/2 inch thick, crust removed

1 tablespoon lime zest

1 tablespoon sugar, plus 3 tablespoons, plus 1/4 cup

8 ounces cream cheese, softened

1/2 ripe pineapple, peeled, core removed

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