Mint Chutney

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Washington Post


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1 bunch mint, cleaned, stemmed and coarsely chopped

3 bunches cilantro, cleaned, stemmed and and coarsely chopped

10 Thai green chili peppers, stemmed, seeded and coarsely chopped

1 -inch piece peeled ginger root, finely minced

3 medium cloves garlic, crushed

2 tablespoons freshly squeezed lemon juice

1/2 teaspoon salt

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