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Recipe Details
Nutrition

Details

Cook time:

LC

12 Ingredients

  • 3 slices bacon, finely chopped
  • 1 small white onion, finely diced
  • 1 celery stalk, finely chopped
  • 1 1/2 – 2 lbs ground pork
  • 1/4 cup tomato paste
  • 1 cup white wine
  • 1 cup whole milk
  • 1 large can (29 oz) tomato sauce
  • 2 cups beef broth
  • 1 large bay leaf
  • 1/2 tsp ground thyme (or a few sprigs of fresh thyme)
  • 1/2 tsp ground nutmeg

Preparation

Read recipe preparation at A Dash of Sass  

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