Baked Pesto Fries And Sun-Dried Tomato Sauce

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French fry ingredients:

2 large baking potatoes

1-1/2 tbsp olive oil

2 packages dry Knorr pesto sauce mix

Dipping sauce ingredients:

1/3 cup julienne cut sun-dried tomatoes

1/2 can of a 6 oz can tomato paste

3/4 cup water

2 tsp garlic powder

1/3 cup ricotta cheese

2 tbsp grated parmesan cheese

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