Lemon Pound Cake

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
652
FAT
89%
CHOL
65%
SOD
39%

Comments

Ok Ma here you go
bb86a0910fde   •  23 Jul   •  Report
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Ingredients for 8 servings

1 1⁄2 cups plus 2 Tbs. cake flour

1⁄8 tsp. baking soda

1⁄8 tsp. salt

9 Tbs. unsalted butter

4 oz. cream cheese

1 3⁄4 cups sugar

3 eggs

1 tsp. vanilla extract

5 Tbs. fresh lemon juice

Finely grated zest of 1 lemon

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