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50% Whole Wheat Sandwich Bread

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Epicurious
Related tags
main-dish low fat nut free vegetarian lunch
Nutrition per serving    (USDA % daily values)
CAL
3915
FAT
314%
CHOL
12%
SOD
654%

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Ingredients for 1 serving

1 1/2 cups (12 ounces/336 grams) water, room temperature (70°F to 90°F)

2 tablespoons honey

1 3/4 cups (8.7 ounces/244 grams) whole-wheat flour

1 1/4 teaspoons instant yeast (also known as rapid-rise or bread machine yeast)

1 2/3 cups (8.7 ounces/244 grams) Gold Medal "Better for bread" flour*

3 tablespoons non-fat dry milk powder

2 tablespoons vegetable oil

1 1/2 teaspoons fine sea salt

*If unavailable substitute 1/2 cup plus 1/3 cup (4.4 ounces/122 grams) bread flour and 1/2 cup plus 1/3 cup (4.4 ounces/122 grams) unbleached all-purpose flour.

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