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Chicken Fried Steak

By Saveur
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Saveur
Related tags
low fat nut free
Nutrition per serving    (USDA % daily values)
CAL
411
FAT
9%
CHOL
27%
SOD
12%

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Ingredients for 4 servings

2 cups plus 3 tbsp. flour

2 tsp. paprika

Freshly ground black pepper and

kosher salt, to taste

1 cup buttermilk

1 tsp. Tabasco, plus more to taste

1 egg

4 4–6-oz. cube steaks, pounded to

1/4" thickness

Canola oil, for frying

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