Swen's Smokehouse Beef Jerky

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Nutrition per serving    (USDA % daily values)
CAL
675
FAT
11%
CHOL
0%
SOD
352%

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Ingredients for 8 servings

1 tablespoon hot pepper sauce (such as Tabasco®)

1 cup cranberry-grape juice

2 tablespoons steak sauce (such as A1®)

1 cup Worcestershire sauce

1 cup light brown sugar

2 pounds flank steak, cut into 1/4 inch slices against the grain

2 cups soy sauce

4 cups wood chips, or as needed

1 cup teriyaki sauce (such as Soy Vay®)

1/2 teaspoon ground black pepper, or to taste

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