Sweet Potato And Yellow Split Pea Soup

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Sweet Potato Chronicles
Nutrition per serving    (USDA % daily values)
CAL
77
FAT
4%
CHOL
0%
SOD
2%

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Ingredients for 8 servings

8 1/2 cups water

2 medium sweet potatoes, peeled and cut into 1 inch cubes

2 cup dried yellow split peas

1 tablespoon freshly grated ginger

1 large onion, chopped

2 tablespoons toasted pumpkin seeds

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