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Spicy Teriyaki Marinated Flank Steak With Grilled Peaches

Nutrition per serving    (USDA % daily values)
CAL
265
FAT
29%
CHOL
30%
SOD
49%

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Ingredients for 6 servings

3/4 cup lawry's® Teriyaki marinade with Pineapple Juice

1/4 cup ketchup

2 tablespoons McCormick® sesame seed

1 teaspoon McCormick® red pepper, Crushed

1 1/2 pounds flank steak

3 ripe peaches, quartered

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