Grilled Tempeh Veggie Burgers

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Nutrition per serving    (USDA % daily values)
CAL
79
FAT
10%
CHOL
0%
SOD
30%

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Ingredients for 4 servings

1 dash ground red pepper

1 garlic clove , minced

1 teaspoon grated peeled fresh ginger

3/4 cup water

3 tablespoons low sodium soy sauce

2 (8 ounce) packages soy tempeh

cooking spray

2 teaspoons vegetable oil

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