Marinated Chickpeas

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Details

10 Ingredients

• 1/4 cup chopped fresh flat-leaf parsley
• 1/4 cup kalamata olives, pitted and coarsely chopped
• 1/4 cup pickled banana peppers, coarsely chopped
• 1/4 cup (1 oz) crumbled feta cheese
• 2 tsps chopped fresh chives
• 1 tsp chopped fresh rosemary
• 2 (15-oz) cans chickpeas, rinsed and drained
• 3 Tbsps fresh lemon juice
• 1 Tbsp extravirgin olive oil
• 2 garlic cloves, minced