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Savory Cheddar Cheese Bacon And Onion Scones Recipe

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Related tags
brunch nut free New Year's breakfast british irish
Nutrition per serving    (USDA % daily values)
CAL
280
FAT
35%
CHOL
48%
SOD
19%

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Ingredients for 8 servings

2 1/2 cups self rising flour

2 tablespoons onion, chopped and sauteed

1/4 teaspoon salt

3/4 cup buttermilk

1 1/2 tablespoons sugar

1/4 cup cheddar, grated

3 eggs

2 tablespoons bacon, chopped

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