Black Eye Pea Fritters With Sauce

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Nutrition per serving    (USDA % daily values)
CAL
212
FAT
37%
CHOL
4%
SOD
6%

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Ingredients for 4 servings

1 Spanish onion, chopped

3 tablespoons dende oil

1 tablespoon chopped red jalapeno

1 yellow onion, chopped

1/4 cup chopped parsley

Oil, for frying

1/2 teaspoon grated ginger

Molho de Caraje, recipe follows

1/4 cup dried shrimp

1/4 cup chopped cilantro

1 tablespoon chopped garlic

2 cups cooked black-eyed peas

1/2 cup fresh lime juice

Salt

Dende oil, to taste

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