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Artichoke Heart And Brin D'amour Ravioli With Three-Pepper Sauce

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Epicurious
Related tags
main-dish low carb purim dinner italian
Nutrition per serving    (USDA % daily values)
CAL
1300
FAT
334%
CHOL
160%
SOD
70%

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Ingredients for 2 servings

1/4 pound brin d'amour (Corsican sheep's milk cheese, available at specialty foods shops), herbed coating discarded and the cheese grated (about 1/3 cup)

2 tablespoons soft mild goat cheese, such as Montrachet

1/4 cup finely chopped drained marinated artichoke hearts

3 small red, yellow, or orange bell peppers, cut into julienne strips

1 tablespoon olive oil

1 garlic clove, chopped

1/2 cup chicken broth

12 won ton wrappers (available at Oriental markets and many supermarkets), thawed if frozen

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