Mango Granita

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
70
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 6 servings

1 cup banana (250 ml) peeled and

1 cup pineapple (250 ml) fresh or

1/4 teaspoon freshly ground black pepper (1 ml)

1 tablespoon fresh lemon or lime juice (15 ml)

2 cups fresh mango flesh (500 ml)

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