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Sauteed Spinach With Red Onion, Bacon And Blue Cheese Recipe

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Food Network
Related tags
sides gluten free low carb nut free New Year's latin spanish
Nutrition per serving    (USDA % daily values)
CAL
337
FAT
93%
CHOL
19%
SOD
39%

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Ingredients for 2 servings

1/2 cup thinly sliced red onion

1 tablespoon crumbled blue cheese

1 10-ounce bag fresh spinach (see Ingredient note), tough stems removed

2 strips center-cut bacon, cooked and crumbled

2 cloves garlic, minced

2 teaspoons extra-virgin olive oil

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