Ginger Cake With Cararmel Apple Topping

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2 cup(s) Yoplait 99% Fat Free creamy harvest peach or cramy vanilla

1/2 cup(s) caramel fat-free topping

1-1/4 cup(s) Gold Medal whole wheat flour

1 cup(s) Gold Medal all-purpose flour

1 teaspoon(s) ground cinnamon

1 teaspoon(s) ground ginger

1 teaspoon(s) baking soda

1/2 teaspoon(s) salt

1/2 cup(s) molasses

1/3 cup(s) canola oil

1 egg

1 medium tart apple, chopped

lemon juice

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