Hearty Chili

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How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
493
FAT
63%
CHOL
60%
SOD
49%

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Ingredients for 12 servings

3-4 tablespoons of olive oil

2 pounds of beef chuck roast, cut into cubes

1 pound of boneless pork short ribs, cut into cubes

1 1/2 pounds of lean ground beef

1 onion, chopped

1 green pepper, chopped

4 cloves of garlic, pressed or minced

2 jalapenos, chopped or sliced

2 28-ounce cans of tomato puree

2 28-ounce cans of crushed tomatoes

1 6-ounce can of tomato paste

2 15-ounce cans of light red kidney beans, drained and rinsed

12 ounces of beer

5 1/2 tablespoons of chili powder

3 tablespoons of cumin

1/2 tablespoons cayenne pepper

1/2 tablespoon black pepper

salt for layering flavor and seasoning

+ your favorite chili toppings

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