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Sticky Cinnamon Rolls

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Epicurious
Related tags
brunch vegetarian mothers' day breakfast
Nutrition per serving    (USDA % daily values)
CAL
401
FAT
72%
CHOL
27%
SOD
22%

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Ingredients for 15 servings

1 1/2 cups all purpose flour

1 cup whole wheat flour

1/4 cup firmly packed brown sugar

1 envelope rapid-rise yeast

1/2 teaspoon salt

1/2 teaspoon ground cinnamon

3/4 cup warm water (125°F. to 130°F.)

1/4 cup (1/2 stick) butter, melted

1 egg

1 1/2 cups firmly packed brown sugar

1 cup (2 sticks) butter, room temperature

1 cup chopped walnuts

1 tablespoon ground cinnamon

1/2 cup raisins

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