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Spicy Sautéed Mushrooms With Anchovy

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Nom Nom Paleo
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main-dish gluten free low carb nut free dinner


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2 tablespoons of butter

¼ teaspoon hot red pepper flakes

3 medium garlic clove, minced

2 medium anchovy fillets

1 pound cremini or white mushrooms, cut into halves if small, quarters if large

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