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Grilled Coconut Lime Tilapia Tacos With Simple Kiwi Salsa

Nutrition per serving    (USDA % daily values)
CAL
429
FAT
33%
CHOL
13%
SOD
45%

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Ingredients for 4 servings

6 tilapia filets

1/3 cup light coconut milk

1 teaspoon freshly grated lime zest

3 garlic cloves, minced or pressed

1/2 teaspoon salt

1/2 teaspoon pepper

whole wheat tortillas

for topping: chopped avocado, shredded lettuce, cilantro

4 kiwi fruit, peeled and chopped

2 tablespoons finely chopped red onion

1/2 jalapeno, chopped

2 tablespoons chopped cilantro

pinch of salt

pinch of pepper

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