Almond Chicken Breasts With Creamy Tarragon Mustard Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
368
FAT
57%
CHOL
42%
SOD
36%

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Ingredients for 4 servings

1 egg white

1 lb boneless skinless chicken breast

1/3 cup finely chopped almonds

3 tablespoons water

1/2 cup seasoned bread crumbs

1/4 cup light mayonnaise

1/4 cup light sour cream

1 teaspoon Dijon mustard

3 tablespoons all-purpose flour

SAUCE

1 teaspoon dried tarragon

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