Cod Piccata

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1 teaspoon olive oil

1/2 cup thinly sliced onion, separated into rings

1/2 cup diced red bell pepper

1 garlic clove, minced

1 cup chopped tomato

1 tablespoon capers

1/4 teaspoon ground cumin

1/8 teaspoon crushed red pepper

2 (6-ounce) cod fillets

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