Chinese Braised Beef

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
255
FAT
26%
CHOL
38%
SOD
74%

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Ingredients for 6 servings

1 large carrot - cut into chunks

spring onions - to garnish

4 tbsp. soy sauce

2 pcs. star anise

2 tbsp. cornstarch

freshly ground pepper

3 tbsp. brown sugar

1 medium sized onion, chopped

1/2 kg beef briskets, cut into bite sizes

3 cups water

3 tbsp. Kikkoman soy sauce

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