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Beet And Fennel Soup With Kefir

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Epicurious
Related tags
soups gluten free low carb halloween lunch

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Ingredients

2 tablespoons olive oil

1 cup chopped onion

1 cup chopped fennel bulb

1 1/2 teaspoons fennel seeds

2 large (2 1/2-to 3-inch-diameter) beets, peeled, cut into 1/2-inch cubes

2 cups low-salt chicken broth

1 cup unflavored kefir

Additional unflavored kefir

fennel fronds (for garnish)

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