Keep It Simple Cauliflower Casserole

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
273
FAT
51%
CHOL
21%
SOD
29%

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Ingredients for 6 servings

3 tablespoons sour cream (I use light)

3/4 cup Ritz cracker, crushed (I use reduced fat)

2 cups cheese , shredded (I use a mix of cheddar and monterey jack or the 4 cheese Mexican mix)

1/4 teaspoon pepper

1 medium cauliflower , separated into flowerets

1 (10 ounce) can cream of mushroom soup

2 teaspoons dried onion flakes

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