Parmesan Cream Crackers

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smitten kitchen


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1 cup all-purpose flour, more as needed

1/2 teaspoon salt

1/2 cup finely grated fresh Parmesan cheese (alternate: I think Romano could also work well here)

4 tablespoons unsalted butter

1/4 cup cream or half-and-half, more as needed

Coarse salt, pepper, sesame or poppy seeds or whatever you like for sprinkling (optional).

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