Salty Sweet Chicken Tenders

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2 cups apple cider vinegar

2 cups apple cider or juice

1-1/2 cups packed dark brown sugar

2 tablespoons dried red chiles

1 cinnamon stick

Chicken Tenders:

3 tablespoons flaky sea salt

1 teaspoon chili powder

1 teaspoon smoked paprika

3 teaspoons sugar

2/3 cup cornstarch

2 large egg whites, lightly beaten

1 pound chicken tenderloins, cut into bite-sized pieces

2 cups peanut oil (or more as needed)

1/4 cup finely chopped cilantro leaves

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