Chicken Penang Kebabs W Coconut Cream

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
270
FAT
70%
CHOL
33%
SOD
4%

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Ingredients for 15 servings

1 kg chicken , cubed

220 g coconut cream

1 tablespoon panang curry paste

3 tablespoons olive oil

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