Spinach And Potato Frittata

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Nutrition per serving    (USDA % daily values)
CAL
347
FAT
55%
CHOL
116%
SOD
15%

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Ingredients for 6 servings

2 tablespoons olive oil

1/2 cup shredded Cheddar cheese

1 cup torn fresh spinach

1/3 cup milk

6 eggs

1 teaspoon crushed garlic

2 tablespoons sliced green onions

6 small red potatoes, sliced

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