Pumpkin And Split Pea Tagine

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
212
FAT
15%
CHOL
0%
SOD
17%

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Ingredients for 4 servings

200 g French beans, trimmed and coarsely chopped

2 teaspoons ground coriander

2 tablespoons clear honey

400 g chopped tomatoes

1 teaspoon ground allspice

1 teaspoon sweet paprika

1 cup water

1 tablespoon olive oil

1 medium brown onion, finely chopped

1 kg pumpkin , peeled and diced into 1-inch cubes

1/4 cup roughly chopped fresh coriander

1 cup split peas

2 teaspoons ground cumin

1 cup vegetable stock

2 teaspoons ground ginger

3 garlic cloves , minced

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