Bacon, Onion And Walnut Kugelhopf

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4 slices of bacon, cut crosswise into 1/4 -inch strips

1 small onion, finely chopped

3/4 cup lukewarm milk

1/4 cup sugar

1 teaspoon active dry yeast

1 large egg

1 teaspoon salt

2 2/3 cups all-purpose flour

1 1/2 sticks (6 ounces) unsalted butter, at room temperature—11 tablespoons cut into small pieces, 1 tablespoon melted

2/3 cup coarsely chopped walnuts (about 3 ounces)

17 whole almonds

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