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Rosemary Bricked Grilled Chicken Recipe

Nutrition per serving    (USDA % daily values)
CAL
987
FAT
287%
CHOL
86%
SOD
11%

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Ingredients for 4 servings

1/4 cup fresh lemon juice

2 tablespoons chopped fresh rosemary leaves

Lemon wedges, for garnish

6 cloves garlic, finely chopped

Salt and freshly ground black pepper

2 (3-pound) chickens, butterflied

1 cup olive oil

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