Homemade Beef Jerky Recipe

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Emeril Lagasse on Food Network


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2 tablespoons ground black pepper

2 tablespoons garlic powder

2 1/2 tablespoons paprika

1 tablespoon dried leaf oregano

1 tablespoon cayenne pepper

2 tablespoons salt

2 tablepoons Emeril's Original Essence, recipe follows

1 tablespoon dried thyme

3 tablespoons kosher salt

1 tablespoon onion powder

5 pounds very lean beef or venison, trimmed of all fat

1 tablespoon black pepper

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