Mochi Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
233
FAT
23%
CHOL
28%
SOD
10%

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Ingredients for 24 servings

1 teaspoon vanilla

2 teaspoons lemon extract

3 cups milk

2 teaspoons baking powder

2 1/2 cups sugar

1 lb mochiko sweet rice flour

1 cup flaked coconut

1/2 cup butter or margarine , melted

5 eggs , beaten

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