Toffee Blondies

10 faves
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Bake at 350
Nutrition per serving    (USDA % daily values)
CAL
313
FAT
42%
CHOL
41%
SOD
13%

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Ingredients for 8 servings

1/2 cup (1 stick) butter, melted

1 cup packed light brown sugar

2 large eggs

1 tsp vanilla

1/4 tsp salt

1 1/2 cup flour

1 cup toffee bits

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