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Beef Bourguignon Cottage Pie

2 faves
Nutrition per serving    (USDA % daily values)
CAL
631
FAT
81%
CHOL
21%
SOD
29%

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Ingredients for 6 servings

1.0 tbsp demerara sugar

1.0 tbsp sunflower or vegetable oil

100.0ml milk

1-2 tbsp cornflour , loosened with 1-2 tbsp red wine or water

225.0g button mushrooms

200.0g pack bacon lardons

900 g braising steak , cut into 3cm chunks

1.0kg medium, floury potatoes , preferably Maris Piper or Desirée, quartered

FOR THE mashed potatoES

400.0g can beef consommé (or use 400ml/14floz beef stock)

50.0g unsalted butter

600.0ml red wine

2 garlic cloves , crushed

225.0g button onions or small shallots , peeled

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